Prices are tax excluded
Hot & Spicy (Sichuan Mala) CrayFish with Shell (300gm/pkt)
Production Date 22 May 2020
Ingredient : CrayFish, Water, Salt, Plant Oil, Chili, Flower Chili, Sugar, Chicken cube, MSG, and herbs.
11 Item Items
Warning: Last items in stock!
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3 Cooking Methods Steam/Fry/Microwave
Step 1 - Defrost for 30 min
Step 2 - Steam : Remove from Box and put the whole packaging into boil water steam for 3-4min
- Fry : Remove the crayfish from the box, put some oil in the work and put the cray fish with source into work and fry for 2-3min.
- Microwave : Remove from Box and put the whole packaging into microwave for 2-4min
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