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Ingredient - Pollock, Wheat Flour, water, Modified Corn Starch, Salt, Sugar, Raising Agent, Flavour Enhancer For Allergents, see Ingredients in BOLD
Net Weight - 300g (60g x 5pcs)
Origin - China
Cooking Method - To defrost First, Deep Fry 4 minutes, by 170-175c cooking oil, served immediately until gold colour out of appearance
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